Pork Wholesale: Salted Pig Feet, Spareribs, Bloedworst

Ratouli Foods supplies pork products to B2B buyers serving Surinamese and Caribbean kitchens across Europe. The range is built around the cuts and preparations diaspora customers reach for at the counter. Salted pig feet are a steady reorder for soups and slow-cooked dishes, supplied salted and ready for distribution. Pork spareribs round out the everyday meat side of the range.

For traditional charcuterie we carry bloedworst (blood sausage), made the way Surinamese buyers expect, and Ham di Pasku, the seasonal Christmas ham that moves in volume through the holiday weeks. Importers, distributors and ethnic supermarkets order these together, so one call to us covers the pork line your shelves need, whether the label reads salted pig feet, spareribs, bloedworst or Ham di Pasku.

Products ship frozen at -18C or salted, packed for repeat wholesale ordering. Tell us your volumes, pack format and country of delivery, and we come straight back with a quote.

Ham di Pasku (rode net), Pork, Per stuk/kgChilledOn request
Pork

Ham di Pasku (rode net)

Pack
Per stuk/kg
Process
Salted & smoked
Ask for a price
Ham di Pasku (witte net), Pork, Per stuk/kgChilledOn request
Pork

Ham di Pasku (witte net)

Pack
Per stuk/kg
Process
Salted & smoked
Ask for a price

Your wholesale pork supplier in the EU and UK

We produce and pack under EU approval NL208262EG and a HACCP food-safety plan, so every batch of salted pig feet, spareribs and bloedworst meets the standards your buyers check. From Volendam we deliver DAP, frozen at -18C, cold chain held door to door. Regular routes serve the Netherlands, Belgium, Germany, France, Spain, Italy and the United Kingdom, with extra capacity around the Ham di Pasku season. Ask us for pack sizes and a wholesale price.