Round about (roundabout): frozen cow small intestine for wholesale in the EU and UK

If you sell West African food in Europe or the UK, you know the demand for round about. Roundabout is the cleaned small intestine of the cow, named for the way it coils when cooked. A loved part of assorted meat, with a firm, chewy bite and plenty of collagen.
What exactly is round about?
Round about (also roundabout) is the small intestine of the cow, cleaned and cut into pieces. The name comes from the way the intestine coils up when cooked, like a roundabout.
In our range (Afri-mama brand, frozen) we supply round about cleaned and kitchen-ready, in 15 x 500 gram packs. Alongside Shaki (beef tripe) and Abodi, round about is part of the core offal range for the African kitchen.
Synonyms customers search for
The same product goes by several names:
English: round about, roundabout, cow intestine, beef intestine, cow small intestine, small intestine.
Nigerian (Yoruba): ifun.
Dutch: rundedarm, dunne darm van het rund, rundse darmen.
It always means the same thing: cleaned, frozen cow intestine for soups, stews and assorted meat.
Why round about is popular
Round about is rich in protein and collagen, with the firm, chewy texture the African kitchen values. It soaks up flavour well and is a staple of:
- Nigerian pepper soup and assorted meat (a mix of offal)
- Ofada stew and ayamase
- Omi obe and other stews
- Grilled and spiced meat platters
For your store, round about is a core SKU for returning customers, often sold together with Shaki and Abodi.
Frozen and cleaned for wholesale
For wholesale supply across Europe, everything comes down to consistent quality and a reliable cold chain. That is why we supply round about:
- Cleaned and in pieces: kitchen-ready, saving your customers prep time
- Frozen at -18°C: stable quality and easy distribution
We produce under HACCP with EU approval number NL208262EG. Afri-mama Round about comes in 15 x 500 gram.
Storage: keep at -18°C, maintain the cold chain, thaw safely, do not refreeze, cook thoroughly.
Why source from a Netherlands-based supplier?
The biggest pain for stores and wholesalers in the EU and UK is inconsistency: irregular availability, fluctuating quality and unreliable delivery times. From Volendam, with a professional cold chain, we offer:
- Fast distribution across Europe, with short lead times to NL, BE, DE, FR, ES and IT
- Delivery DAP, so you know where you stand
- EU-approved production (NL208262EG) and fixed pack sizes for your shelf
For suppliers and trade partners looking for a reliable European buyer or distribution partner, we are a steady point of contact too.
FAQ: round about and cow intestine
What is round about? Round about (roundabout) is the small intestine of the cow, cleaned and frozen.
Why is it called round about? The intestine coils up when cooked, like a roundabout.
Do you supply frozen round about in the EU and UK? Yes, we supply B2B from the Netherlands to customers in the EU and UK.
What dishes use round about? Pepper soup, assorted meat, ofada stew, ayamase and stews.
How do I store frozen round about? Keep at -18°C, maintain the cold chain, thaw safely and cook thoroughly.
Sourcing for your store or wholesale?
Request a quote or browse the full catalogue.